Recipe of the Month
November
Simple Apple Crisp
Number of Servings: 9
Just in time for fall, this super simple apple crisp makes a great dessert!
INGREDIENTS

3 medium baking apples, cored, sliced thin
1 tsp cinnamon
2 Tbsp sugar
2 Tbsp flour
Topping:
1 cup quick oats
1 tsp vanilla
1/2 tsp cinnamon
1/4 cup brown sugar
2 Tbsp heart-healthy margarine
Instructions
Mix first four ingredients and place into a 9-inch (square or round) baking dish.
In a small bowl, mix Topping ingredients until crumbly. Sprinkle toping over the apples.
Bake at 325 degrees until apples are soft and topping is golden brown (about 30 minutes).



